
About us
Blossom&Root is inspired by a Danville family who went plant-based in 2017 and experienced transformation throughout their lives. Finding themselves with limited local dining options, they decided to bring plant based dining to the Diablo Valley and their greater community.
We serve food to feel good about: inside and out. Utilizing produce from local farmers and artisan products from local makers, we support a vibrant community of growers and entrepreneurs. Our in-house team crafts dishes layered with complementary flavors & textures creating an elevated but approachable made-from-scratch experience.
We’re tucked into suburban Danville, a spot where the familiar meets the unexpected. No rules, no fuss—just food and drink that feels good, from the soil up. We’re not here to preach or push—just to craft a space where every bite and sip feels like a discovery and fuels imagination.
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